Best Easy Indian Recipes – Simple Homemade Dishes
Indian cuisine is known for its incredible variety, but delicious Indian food does not always require complicated ingredients or lengthy cooking methods. Many everyday dishes can be prepared at home using basic pantry staples such as rice, dal,…
Easy South Indian Recipes for Breakfast, Lunch & Dinner
South Indian cuisine is known for its comforting flavors, aromatic spices, rice-based dishes, lentils, coconut, curry leaves and a wide variety of vegetarian and non-vegetarian preparations. From soft idli and crispy dosa in the morning to sambar rice,…
How to Make Delicious Vegetable Pulao at Home – Vegetable Pulao Recipe
Vegetable pulao is a simple, fragrant and comforting Indian rice dish made with basmati rice, colourful vegetables and aromatic whole spices. It is an easy one-pot meal that can be prepared for lunch, dinner, lunch boxes or family gatherings. Unlike…
First Fiddle Restaurants Journey: The Story Behind a Multi-Brand F&B Business
The Indian restaurant industry is no longer only about serving good food. Today, restaurants are built around concepts, experiences, ambience, branding and stories. The journey of First Fiddle Restaurants is an interesting example of this evolution. The…
Pav Bhaji – Spicy & Buttery Indian Street Food
Pav Bhaji is a popular Indian street food made with mashed vegetables cooked in a buttery, spicy tomato-based gravy and served with soft, toasted bread rolls called pav. It is flavorful, comforting, and easy to prepare at home. Ingredients For the Bhaji…
Palak Saag (Spinach Curry) Recipe
Palak Saag is a simple and nutritious Indian spinach curry made with fresh spinach, garlic, onions, tomatoes, and aromatic spices. The spinach is cooked and blended into a smooth, flavorful curry that pairs beautifully with roti, naan, paratha, or…
Easy Baingan Bharta Recipe
Baingan Bharta is a popular Indian dish made with roasted eggplant, onions, tomatoes, garlic and aromatic spices. Roasting the eggplant over an open flame gives it a delicious smoky flavour, while the spiced onion-tomato mixture adds richness and depth.…
Moong Dal Khichdi Recipe – Simple & Comforting Meal
Moong Dal Khichdi is a classic Indian comfort food made with rice, yellow moong dal, mild spices and ghee. Soft, warm and easy to digest, it is a popular choice for a simple lunch or dinner. Served with a spoonful of ghee and creamy yogurt, this humble…
Malai Kofta Recipe – How to Make Creamy Restaurant Style Malai Kofta
Malai Kofta is a popular North Indian vegetarian dish featuring soft, flavourful dumplings served in a rich and creamy curry. The koftas are traditionally prepared with ingredients such as potatoes, paneer and aromatic spices, then fried until golden…
Aloo Paratha Recipe – How to Make Perfect Indian Potato Stuffed Paratha
Aloo Paratha is one of the most popular North Indian flatbreads, made by stuffing whole wheat dough with a spicy and flavourful potato filling. The stuffed dough is rolled out and cooked on a hot tawa until golden, crisp and lightly charred.…